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  • Curried Chickpeas: Beans are a common vegetarian food in many parts of Thailand, and this easy recipe for Curried Chickpeas is definitely one of my personal favorites. I love this dish so much that I sometimes just eat it on its own for lunch (with or without rice). Also makes a great side dish or main course for dinner. Chickpeas are full of protein and nutrients, including the B vitamins, which makes them an excellent meat substitute. Try these curried chickpeas - you'll love 'em!

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